Sep 28, 2018
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Ground Beef Gyros Recipe

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INGREDIENTS

  • (8 ounce) container plain yogurt
    1⁄3 cup chopped seeded cucumber
    2 tablespoons finely chopped onions
    1 garlic clove, minced
    1 teaspoon sugar
    FILLING
    1 lb lean ground beef (I use ground turkey)
    1 1⁄2 teaspoons dried oregano
    1 teaspoon garlic powder
    1 teaspoon onion powder
    1 teaspoon salt (optional)
    3⁄4 teaspoon pepper
    4 pita breads
    3 cups shredded lettuce
    1 large tomatoes, chopped
    1 small onion, chopped

PREPARATION

  • In a bowl, combine first 5 ingredients.
  • Cover and refrigerate.
  • In separate bowl, combine ground beef and seasonings.
  • Mix well.
  • Shape into 4 patties.
  • Grill, covered, (you can also use a toaster oven or broil these) over medium to high heat for 10 to 12 minutes or until meat is no longer pink, turning once.
  • Cut patties into thin slices.
  • Stuff into pitas.
  • Add lettuce, tomato, and onion.
  • Serve with yogurt sauce.
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